A LA CARTE MENU

STARTERS

Soup of the Day (v) 6.00
Please ask your server

Chicken Liver Parfait 7.90
served with homemade brioche, pickled shitake mushrooms, red wine reduction & onion jam

Prawn & Avocado Cocktail 8.90
with Marie rose sauce and Melba toast

Locally Smoked Salmon 8.90
with potato pancake red onion and tomato salad

Chargrilled Gamboroni 9.90
Tiger prawns served with fennel and orange pesto salad

Quinoa & Avocado Beetroot Salad (v) 7.90
with lime dressing

Duck Salad 8.90
with pears, poached in mulled wine reduction with pancetta and croutons

 

MAINS

Ricotta & Spinach Ravioli (v) 17.90
served with baby artichokes, pine nuts, spinach velouté and parmesan

Wild Mushroom Risotto (v) 16.90
served with truffle & parmesan

Linguine with Fresh Clams & Tiger Prawns 19.90
served with fragrant roasted garlic, fresh chilli & parsley

Rack of Lamb 19.90
served with sautéed potatoes & vanilla red wine sauce

Calves Liver 17.50
served with sage velvet mash, puy lentils & red wine jus

Cod & Chips 17.90
Scottish middle cut Cod coated in Savoro’s own blended batter served with twice cooked hand cut chips & mint pea puree

Whole Boneless Sea Bass 19.90
served with herb crust globe artichokes, fennel gratin, basil mash & basil oil

FROM THE GRILL

Fillet Steak 29.90
10oz – 225gms

Rib Eye 26.90
12oz – 350gms

Scottish Sirloin 22.90
10oz – 225gms

Add on to your steak
Béarnaise sauce 3.00                                                                                           Peppered sauce 3.50

All our steaks are served with homemade twice-cooked hand cut chips, roasted vine cherry tomatoes & basil child butter.

Grilled Steak Platter 39.00
15oz
served with garlic, basil & chill butter & roasted vine cherry tomatoes, twice  cooked hand cut chips and Béarnaise sauce

Mixed Seafood Platter 29.00
of the day served with grilled vegetables & mixed leaf salad, homemade twice cooked hand cut chips

All our fish is purchased daily from the market and is subject to availability

 

SIDES

Sautéed Spinach 3.90

Broccoli with Parmesan & Pine Nuts 3.90

Hand Cut Chips 3.50

Skinny Chips 3.50

Mixed Salad 3.90

Rocket & Parmesan Salad 3.90

• All dishes are cooked freshly to order. We apologise for any delay this might cause. Any special requirements can be serviced if advised before ordering. Some dishes may contain nuts. An optional 12% service charge will be added to your bill. All prices are inclusive of 20% VAT.

• Allergens of (ce-celery) (cg-cereals containing gluten)(cr-crustaceans)(eg-eggs)(fi-fish) (lu-lupin) (mi-milk) (mo-molluscs) (mu-mustard) (nu-nuts) (pe-peanuts) (se-sesame seeds)(so-soya)(su-sulphur dioxide) are present in our kitchen where food is prepared and our menu descriptions do not always include all ingredients. If you have any food allergy please let us know before ordering and we can provide you with a full breakdown of ingredients in any dish.